Club Manager
The Retreat Club The Retreat Club Davenport, FL Davenport, FL Full-time Full-time $65,000 a year $65,000 a year 23 hours ago 23 hours ago 23 hours ago Serves as chief operation officer of the club manages all aspects of the club including its F&B, activities and the relationships between the club and its members, guests, employees, community, government and industry.
Salary:
$65,000 BOE Essential Job Functions:
? Delivers and promotes prompt, courteous and friendly service to all members, guests and employees.
? Motivates, directs, and manages staff members on a daily basis.
? Plans, develops and approves specific operational policies, programs, procedures and methods in concert with general policies.
? Ensures that goals and objectives of the Club are defined, understood, evaluated and implemented on a continuous basis to meet the expectations of the membership, Board of Directors, and Management ? Coordinates the development of the club's long range and annual business plans.
? Develops, maintains and administers a sound organizational plan, initiates improvements as necessary.
? Maintains membership with professional associations.
Attends conferences, workshops and meetings to keep abreast of current information and developments in the field.
? Coordinates development of operating and capital budgets according to the budget calendar; monitors monthly and other financial statements for the club; takes effective corrective action as required.
? Understands and keeps abreast of club's financial record keeping.
Able to do daily procedures as well as month end reports.
? Develops operating policies and procedures and directs the work of all department managers.
? Monitors the quality of the club's products and services and ensures maximum member and guest satisfaction.
? Secures and protects the club's assets, including facilities and equipment.
Education/Certificates/Licenses/Training High School Diploma required, bachelor's degree preferred.
Food Protection Manager Certification and Responsible Vendor Alcohol certification required.
Must obtain any required local and state licenses or certifications.
Experience/Background/Knowledge Previous management experience in Club operations required.
A minimum of ten years of professional experience is preferred.
Proven leadership experience is mandatory.
Skills Ability to communicate effectively with managers, guests and employees in one-on-one and small group situations in a fast-paced environment.
Ability to create and disseminate written correspondence.
Ability to delegate responsibilities.
Ability to motivate, develop and manage a team.
Must be computer literate.
Must be able to perform math computations essential for budgeting and cost analysis purposes.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
Salary:
$65,000 BOE Essential Job Functions:
? Delivers and promotes prompt, courteous and friendly service to all members, guests and employees.
? Motivates, directs, and manages staff members on a daily basis.
? Plans, develops and approves specific operational policies, programs, procedures and methods in concert with general policies.
? Ensures that goals and objectives of the Club are defined, understood, evaluated and implemented on a continuous basis to meet the expectations of the membership, Board of Directors, and Management ? Coordinates the development of the club's long range and annual business plans.
? Develops, maintains and administers a sound organizational plan, initiates improvements as necessary.
? Maintains membership with professional associations.
Attends conferences, workshops and meetings to keep abreast of current information and developments in the field.
? Coordinates development of operating and capital budgets according to the budget calendar; monitors monthly and other financial statements for the club; takes effective corrective action as required.
? Understands and keeps abreast of club's financial record keeping.
Able to do daily procedures as well as month end reports.
? Develops operating policies and procedures and directs the work of all department managers.
? Monitors the quality of the club's products and services and ensures maximum member and guest satisfaction.
? Secures and protects the club's assets, including facilities and equipment.
Education/Certificates/Licenses/Training High School Diploma required, bachelor's degree preferred.
Food Protection Manager Certification and Responsible Vendor Alcohol certification required.
Must obtain any required local and state licenses or certifications.
Experience/Background/Knowledge Previous management experience in Club operations required.
A minimum of ten years of professional experience is preferred.
Proven leadership experience is mandatory.
Skills Ability to communicate effectively with managers, guests and employees in one-on-one and small group situations in a fast-paced environment.
Ability to create and disseminate written correspondence.
Ability to delegate responsibilities.
Ability to motivate, develop and manage a team.
Must be computer literate.
Must be able to perform math computations essential for budgeting and cost analysis purposes.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
